Course details
"Special Gout Nabe Course" 7 dishes including sashimi and hand-rolled sushi *Year-end special price available
6000 yen(Tax included)
- 7items
- 2persons-
The perfect plan for winter parties! A luxurious dish that uses plenty of seafood such as shrimp, oysters, monkfish, monkfish liver, and cod! A luxurious miso-based soup that uses plenty of luxurious seafood such as oysters and monkfish liver, and the rich flavor melts in your mouth! A great value course that includes fried food, a final dish, and dessert. You can also add all-you-can-drink for an additional 1,100 yen!
Course menu
Appetizer: Shiokara squid
Dish: Seafood shumai
Sashimi: 5 kinds of sashimi with shrimp
Sushi: 2 types of hand-rolled sushi
Fried food: Lobster cream croquette
Main dish: Gout hotpot
Final dish: Ramen with gout hotpot soup
You can add all-you-can-drink for an additional 1100 yen!
Reservations for the welcoming and farewell party season are accepted by phone only.Even if you make an immediate reservation online, it may not be possible to make a reservation depending on the time and course content.
Please note that we cannot be held responsible if you make a reservation online without a phone confirmation and the reservation is not made.
*If you cancel your reservation and then make a new reservation, your reservation may not have been accepted. Please contact the store just in case.
*Fridays and days before holidays 18:30-20:30 are +500 yen.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 12:00 on the day of your visit
2024/11/20 update
